Fine Dining

Bryan-College Station Restaurant Guide : Fine Dining

Vote for your favorite Fine Dining Restaurant in #BCSTX

When you’re looking to impress your fellow diners and have an incredible meal, look to this list of Bryan-College Station’s finest restaurants.

Caffe’ Capri 222 N. Main, Bryan, TX • 979-822-2675


Caffe’ Capri, established 1995 by Rami Cerone, TAMU class of ’95. Affordable Italian restaurant with a creative menu housed in an art-deco interior that evokes a high-end feel. Booths feel very private and are perfect for conversation. Voted “Best Italian” annually since 2000 and “Aggie 100” fastest growing businesses.

Campfire at The Stella 4100 Lake Atlas Dr., Bryan, TX • 979-421-4444

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Whether you’re enjoying a private dinner at the Chef’s Table, an outdoor perch by the fire pit or a table in the main dining room with a view of the open kitchen, raise a toast to Campfire’s bourbon-fueled cocktails and magnum wine tastings while tasting Central Texas farm-to-fork goodness.

Café Eccell 4401 S. Texas Ave., Bryan, TX • 979-599-7929


Café Eccell focuses on a dining experience that is forward thinking in freshness in food and beverage. Handmade, chef driven cocktails are a new innovation we are particularly enthused about.

Christopher’s World Grille 5001 Boonville Rd., Bryan, TX


Christopher’s World Grille is a fine dining establishment that has been serving the Bryan/College Station community since Mother’s Day, 1999. Prior to the restaurant’s opening, Bryan native Christopher Lampo spent several years traveling the globe as a private yacht chef. Cooking throughout Europe, the Americas, Australia, and the South Pacific provided Chef Christopher an extraordinary experience learning to prepare international cuisine. After preparing meals for the likes of Michael Douglas, Mick Jagger, Robert De Niro, Denzel Washington, Yoko Ono, and Ivana Trump, Chef Christopher brought the recipes and culinary traditions he gleaned during his travels back home to Texas. 

Luigi’s Patio Ristorante 3975 State Hwy. 6 S., College Station, TX • 979-693-2742

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Luigi’s Patio Ristorante is an authentic Italian piazza located in Bryan-College Station. Enjoy live music which begins at 7 p.m. on most evenings.

Madden’s Casual Gourmet 202 S. Bryan Ave., Bryan, TX • 979-779-2558


Madden’s Casual Gourmet brings New American Cuisine with Southwestern Influence originally created by Chef Peter Madden and current Chef / Owner Tai Lee.

The Republic 1836 701 University Dr. East, Ste. 406, College Station, TX • 979-260-4120


As soon as I open the door to The Republic 1836 Steakhouse I actually feel like I’m stepping into a good friend’s home. I’m always greeted warmly and I know I can expect excellent food, fine wines and spirits, engaging conversation and wonderful live music. I prefer to sit at the cozy bar where you can order from the full menu. It’s a treat to watch the bar staff work together, they almost dance making everything happen just as it should. Continue reading review

Poppy – Farm to Fire 180 Century Court, College Station, TX • 979-485-5656


The Poppy – Farm to Fire menu itself is designed to be coursed. It consists of small plates, each with 4 oz of protein, which encourages everyone to explore the menu and try multiple dishes while sharing a cozy lunch or dinner overlooking two of the best views in College Station. Poppy’s floor to ceiling windows overlook the beautiful pool located right outside The George Hotel, as well as the wonderful outdoor plaza in Century Square.

Porters College Station 180 Century Square Dr., College Station, TX • Opening Soon!


Porters Steakhouse is opening in College Station, TX. Located in the new Century Square development near Texas A&M University, Porters will feature a wood fired grill and premium cuts of meat, along with an extensive wine list and cocktails.

Veritas Wine and Bistro 830 University Drive East, College Station, TX • 979-268-3251


Veritas Wine and Bistro is an Award Winning Restaurant with emphasis on Seasonality utilizing Spice & Flavor from Asia & Europe to create Contemporary American Cuisine.