Weekend features at Christopher’s World Grille

Check out these stunning and delicious features at Christopher’s World Grille.


Grilled Pork Tenderloin on smoked pork-cheddar grits, braised red cabbage, sautéed green beans and Apple Jack Brandy demi glaze


Blackened Striped Bass and Shrimp in a smoked tomato-andouille cream sauce on creole tomato risotto and garlic seared spinach


Arugula and Grilled Fig Salad tossed in a sherry vinaigrette with candied pecans, locally grown yellow pear tomatoes, and cambozola cheese and shaved prosciutto.


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