Butcher’s Ball is About MEAT – The Chefs Who Love It and The Ranchers Who Raise It

Focusing on sustainable ranching , the first annual Butcher’s Ball brings together chefs, ranchers, and farmers from Houston and surrounding areas for a day-long celebration of meat, music, and more at the beautiful Rockin’ Star Ranch in Brenham, TX.  44Farms will be providing all of the beef for the day.

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During the day you’ll enjoy…

  • Hands-on butchering demonstrations including the break down of a whole elk from the ranch’s own herd
  • Gourmet fare from a variety of Southeast Texas’ top chefs
  • Live music that promises to feed your rock and roll soul
  • Specialty cocktails and craft beer
  • Farmer’s market presented by Urban Harvest
  • Special art exhibition from acclaimed photographerGalina Kurlat

A people’s choice vote will be held to choose your favorite dish of the day, and the winner will receive the “Golden Cleaver” award.

Tickets are $149 per person.

Portions of ticket sales will go to Foodways Texas to produce their Oral History Archive. Their mission is to preserve, promote, and celebrate the diverse food cultures of Texas.

A portion of ticket sales will also go to Urban Harvest, who are raising funds for their hardworking programs: Community Gardens, gardening in the schools and youth Education, and Farmers Markets – this outreach inspires and empowers people of diverse backgrounds to grow and share healthy foods.

FEATURED CHEFS 

ALBERT VASQUEZ – Ritual 

ANTOINE WARE –  Harold’s

ARA MALEKIAN – Harlem Road Texas BBQ

BREK WEBBER – Tin Roof BBQ

DAVID CORDUA –  America’s

DAWN BURRELL –  Uchi 

EJ MILLER –  Downhouse

FELIX FLOREZ – Black Hills Ranch

JASON KERR- Farm to Table 

JESS TIMMONS – The Redneck Country Club

JOHN TESAR- KNIFE Dallas 

NATHAN LEMLEY- Parkside-Austin

STEFON RISHEL – 51fifteen

TOMMY ELBASHARY – B&B Butchers & Restaurant

WILLOW VILLAREAL – Willow’s Texas BBQ

DESSERTS BY

KAREN MAN – Oxheart

REBECCA MASSON – Fluff Bake Bar

COCKTAILS & BEER & COFFEE 

Lindsay Rae of Grand Prize Bar presented by Maker’s Mark &Knob Creek

Deep Eddy Vodka, Casamigos Tequila

Beer from Karbach Brewing, Pedernales Brewing Company, andSaint Arnold Brewing Company

Selection of wines from True Myth Winery

Espresso Bar by Katz’s Coffee

LIVE MUSIC

Leopold and His Fiction

White Ghost Shivers

Fiddle Witch

DJ-The Grahamaphone

Reverberation DJ’s

Hosted by Mills McCoin

FARMER’S MARKET

Urban Harvest will be presenting local Washington County farmers and ranchers in their mini farmers market. They are raising funds for their Youth Education garden and nutrition classes at Houston-area schools.

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